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Refined Dining at this Jackson Hole Luxury Resort
Your all-inclusive vacation at Brooks Lake Lodge and Spa lets you indulge in gourmet dining featuring Western classics. Our commitment to sustainability is evident through our use of locally sourced organic produce and handmade cheeses from our trusted farm partners for fresh farm-to-table cuisine.
Our culinary team’s exceptional talent results in each meal being an unforgettable experience. Our menu caters to all taste buds, with a variety of fresh fruits, aged cheeses, game meats, and delectable desserts. Savor hearty Western breakfasts, filling lunches, and gourmet dinners each night. For a midday boost, we offer tea with hors d’oeuvres to keep you going.
Breakfast
Every morning, our chefs provide a mouthwatering variety of hearty breakfast options for guests to choose from. Eggs, fruits, breakfast meats, cereal, pancakes, waffles, oatmeal, granola, yogurt, toast, bagels, and other nutritious foods are among the items that are offered on our daily breakfast buffet, so you can always look forward to experiencing something new.
Lunch
Lunch is an opportunity to socialize with other guests who share a passion for outdoor activities while also satisfying your hunger with a delectable assortment of soups, sandwiches, salads, and desserts. Everything on our menu is as delicious as it is filling because it is prepared using only the freshest ingredients available during the appropriate season. Brooks Lake can also provide packed lunches in the summer and winter for those seeking to dine in the beautiful outdoors.
Winter lunch service by reservation only at Brooks Lake Lodge and Spa.
December 20 – March 12
Full menu in dinning room and bar: 12PM – 2PM
Bar Service: 2PM – 3:30PM
Governor’s Tea Time
After spending much of the day in the great outdoors, come in for a warm drink and something to snack on in the afternoon. Enjoy a delicious assortment of fruits, cheeses, and sweets served by our friendly and helpful staff each day, along with hot beverages such as cocoa, coffee, and tea.
Our historic tea room, which has been an icon of Western luxury hospitality since 1922, is where you can enjoy a cup of Governor’s Tea. Our executive chef can tailor the afternoon tea spread to your liking, as our selection varies daily.
Dinner
Settle in for an elevated dining experience you won’t soon forget. In our Great Hall, guests can enjoy a wide variety of seasonal dishes. Dinner at Brooks is an evolving menu, focusing on new American Cuisine with emphasis on game and as local as possible ingredients.
Every night, you choose one of three upscale dishes, including fish, red meats, or vegetarian. Our executive chefs also prepare a variety of side dishes, an appetizer, and a dessert, as well as a children’s option. Upon request, we will provide you with options cooked without sugar or salt and that are also gluten-free.
During winter, our dining room is open to the public for lunch between 12pm and 2pm, while the bar remains open until 4pm. Limited food menu is available at the bar after 2pm
Luxury Accommodations
Our extensive lodging options include luxurious lodge rooms and spacious cabins.
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Spa & Fitness
The spa offers a variety of treatments and on-site amenities for complete relaxation.
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Seasonal Activities
Brooks Lake Lodge and Spa has summer and winter activities for all ages and interests.
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A comfortable and inviting atmosphere…
“Served in the rustic log-cabin-style Great Hall, dinners at Brooks Lake Lodge feature rich, indulgent flavors in a mountain-chic setting. Adorned with Western paintings, wagon wheel chandeliers, white tablecloths and ambient lighting, the Great Hall promises a comfortable and inviting atmosphere, while in-house chefs change the fine dining menu almost daily, serving up inventive takes on classic beef, poultry and seafood dishes.”
– Food and Beverage Magazine
“All-Inclusive Brooks Lake Lodge in Wyoming Offers Gourmet Fireside Feasts”
